Margherita Pizza
€10.50San Marzano tomato, fior di latte, fresh basil and olive oil on 48h fermented dough.
Napoli Corner · Marseille
Mozzarella, gorgonzola dolce, taleggio and pecorino with walnut and honey.
Four cheeses with very different melting points, layered so the gorgonzola stays creamy. Finished with toasted walnut and a spoon of acacia honey.
Other dishes prepared by the same kitchens.
San Marzano tomato, fior di latte, fresh basil and olive oil on 48h fermented dough.
Double pepperoni, chilli honey, oregano and mozzarella.
Roast chicken, red onion, sweetcorn, mozzarella and a light cream base.